Koenig

 


Mini Rex Mutli

The compact dough dividing and rounding machine with a wide weight range from 12 to 330 g


View

Mini Rex Mutli

As a new machine in this product segment, Koenig offers the Mini Rex Multi. This compact machine, which can work with 1, 2, 3 or 4 rows, features a wide weight range from 8 to 330 g that is achieved by means of switch modules. This version, technically sophisticated in even its smallest detail, offers for the first time a true alternative to the usual automatic plate rounder.

Weight Range (grams)No of RowsHourly OutputPower (kW)Dimension (H x L x W) - mmWeight (kg)
11.5 - 20336000.751800 x 1790 x 660300
15 - 30336000.751800 x 1790 x 660300
23 - 60224000.751800 x 1790 x 660300
25 - 68224000.751800 x 1790 x 660300
30 - 80224000.751800 x 1790 x 660300
40 - 95 224000.751800 x 1790 x 660300
45 - 100224000.751800 x 1790 x 660300
55 - 108224000.751800 x 1790 x 660300
75 - 120224000.751800 x 1790 x 660300
85 - 140224000.751800 x 1790 x 660300
100 - 250112000.751800 x 1790 x 660300
190 - 330112000.751800 x 1790 x 660300

Click on the link below to view the Catalogue:


Add To Enquiry

Click on the Send Enquiry button to submit the added products

Basic Rex

Based on the “Rex” technology that's gentle on the dough, the Basic Rex divides and rounds dough pieces in 6-, 5- and 4-row versions. The tried-and-tested head machine obtains an hourly capacity of up to 9,000 ..........


View

Basic Rex

Gentle operation according to the Rex principle, 6-, 5- and 4-row machine versions,easy change of row number possible, capacity of machine continually adjustable from 12 to max. 25 strokes per minute, simple operation via handwheels

 

simple dough supply via chute hopper with safety light-grid, optionally available with spreading finger belt or discharge belt, net weight approx. 800 kg, power supply: approx. 1.5 kW, Stainless steel cladding

Weight Range (grams)No of RowsHourly Output (pieces per hour)Power (kW)Dimension (H x L x W) - mmWeight (kg)
20 - 504/5/64800 / 6000 / 72001.51665 x 2020 x 1050800
22 - 554/5/64800 / 6000 / 72001.51665 x 2020 x 1050800
35 - 804/5/64800 / 6000 / 72001.51665 x 2020 x 1050800
50 - 1104/5/64800 / 6000 / 72001.51665 x 2020 x 1050800
55 - 1254/54800 / 60001.51665 x 2020 x 1050800
60 - 1304/54800 / 60001.51665 x 2020 x 1050800

Click on the link below to view the Catalogue:


Add To Enquiry

Click on the Send Enquiry button to submit the added products

Classic Rex

With the Classic Rex, Koenig succeeded in achieving a masterpiece of quality and versatility. 6000 (in 4 rows) to 9000 (in 6 rows) pieces per hour are strong arguments indeed.


View

Classic Rex

The machine for the most stringent hygiene demands, gentle dough processing according to the tried-and-tested Rex principle, 6-, 5- and 4-row operation, easy change of row numbers, fully automated machine operation by means of servomotors optionally available, capacity of machine continually adjustable from 12 to max. 25 strokes per minute

 

standard version with large shaft hopper and safety light-grid, optionally available with roller hopper for mounting a large dough hopper, with spreading finger belt or discharge belt, net weight approx. 800 kg,power supply: approx. 1.5 kW, stainless steel design

Weight Range (grams)No of RowsHourly Output (Pieces per hour)Power (kW)Dimension (H x L x W) - mmWeight (kg)
13 - 186 / 89000 / 120001.51630 x 2015 x 860800
18 - 306 / 89000 / 120001.51630 x 2015 x 860800
20 - 504 / 5 / 66000 / 7500 / 90001.51630 x 2015 x 860800
22 - 554 / 5 / 66000 / 7500 / 90001.51630 x 2015 x 860800
35 - 804 / 5 / 66000 / 7500 / 90001.51630 x 2015 x 860800
50 - 1104 / 5 / 66000 / 7500 / 90001.51630 x 2015 x 860800
55 - 1254 / 56000 / 75001.51630 x 2015 x 860800
60 - 1354 / 56000 / 75001.51630 x 2015 x 860800
65 - 1604 / 56000 / 75001.51630 x 2015 x 860800

Click on the link below to view the Catalogue:


Add To Enquiry

Click on the Send Enquiry button to submit the added products

Industry Rex

The largest and most powerful representative of the Rex family, the Industrie Rex once more gives most impressive proof of Koenig's technological leadership.


View

Industry Rex

Automatic dough dividing and rounding machine according to the Rex principle, max. hourly capacity of approx. 24,000 pieces with max. 50 strokes/min in the 8-row version, simple dough supply via roller hopper with safety light-grid, machine weight: approx. 1800 kg, power supply: 6 kW, industrial PLC control, stainless steel design.

 

Independent of the set weight or dough level, an even slide pressure is built up by means of an air bellows, ensuring the greatest possible weight accuracy with varying dough consistencies. The slide pressure can be allocated individually to the different dough recipes. Thus, great weight accuracy is ensured, in particular with hard doughs. The principle of gentle dough processing with soft doughs is preserved.

Industrie Rex IWeight Range (grams)No of RowsHourly Output (Pieces per hour)Power (kW)Dimension (H x L x W) - mmWeight (kg)
20 - 404 / 5 / 6 / 7 / 812000 / 15000 / 18000 / 21000 / 2400061927 x 3200 x 10091800
22 - 606 / 718000 / 2100061927 x 3200 x 10091800
22 - 724 / 5 / 612000 / 15000 / 1800061927 x 3200 x 10091800
33 - 954 / 5 / 612000 / 15000 / 1800061927 x 3200 x 10091800
30 - 1004 / 5 / 612000 / 15000 / 1800061927 x 3200 x 10091800
45 - 1354 / 5 12000 / 1500061927 x 3200 x 10091800
30 - 1304 / 512000 / 1500061927 x 3200 x 10091800
Industrie Rex IIWeight Range (grams)No. of RowsHourly Output (Pieces per hour)Power (kW)Dimension (H x L x W) - mmWeight (kg)
10 - 20103000061927 x 3200 x 10091800
20 - 30103000061927 x 3200 x 10091800
30 - 8582400061927 x 3200 x 10091800
30 - 1303 / 4 / 5 / 69000 / 12000 / 15000 / 1800061927 x 3200 x 10091800
60 - 1603 / 4 / 5 / 69000 / 12000 / 15000 / 1800061927 x 3200 x 10091800
Industrie Rex IIIWeight Range (grams)No. of RowsHourly Output (Pieces per hour)Power (kW)Dimension (H x L x W) - mmWeight (kg)
10 - 2012 / 1436000 / 4200061927 x 3200 x 10091800
20 - 3012 / 1436000 / 4200061927 x 3200 x 10091800
35 - 958 / 9 / 1024000 / 27000 / 3000061927 x 3200 x 10091800
30 - 13082400061927 x 3200 x 10091800
Industrie Rex FuturaWeight Range (grams)No. of RowsHourly Output (Pieces per hour)Power (kW)Dimension (H x L x W) - mmWeight (kg)
33 - 9551200061927 x 3200 x 10091800
95 - 2003720061927 x 3200 x 10091800
33 - 9561440061927 x 3200 x 10091800
95 - 1353720061927 x 3200 x 10091800
Industrie Rex PlusWeight Range (grams)No. of RowsHourly Output (Pieces per hour)Power (kW)Dimension (H x L x W) - mmWeight (kg)
85 - 1804840061927 x 3200 x 10091800
100 - 2104720061927 x 3200 x 10091800
150 - 33041440061927 x 3200 x 10091800
180 - 3503630061927 x 3200 x 10091800
450 - 6202420061927 x 3200 x 10091800

Click on the link below to view the Catalogue:


Add To Enquiry

Click on the Send Enquiry button to submit the added products

Menes Line - The Line for Stress Free Dough Processing

When developing the Menes, our chief goal was to satisfy customer needs as exactly as possible with an elaborate modular conceptual design. That‘s why the Menes line can be tailored to the individual needs of e..........


View

Menes Line - The Line for Stress Free Dough Processing

When developing the Menes, our chief goal was to satisfy customer needs as exactly as possible with an elaborate modular conceptual design. That‘s why the Menes line can be tailored to the individual needs of each customer; it can be upgraded at any time later. Tried-and-tested Koenig components such as seeding units, forming stations, cutting stations, retracting units, etc., are part of this modular system.

Performance features:

Dough throughput of up to 5,000 kg per hour, available in working width 600/800/1,200 and 1,600 mm, usable dough belt width von 500/700/1,100 and 1,500 mm, depending on dough consistency, fully developed modular design with a wide range of tools; further modules can be added at any time, dough string processing system for dough yields of 150-185, depending on flour quality, Twin Sat“ twin satellite head for the most gentle dough processing for various different dough’s, such as puff pastry, Danish pastry, pizza dough’s, Ciabatta, baguettes, etc.

ProductsBaguetteCiabattaSquare RollsRound Flat Breads Wheat BreadPitaRye BreadsRound RollsWhite BreadThin Dough ProductsCrisp BreadPuff / Danish PastryPizza Crusts
Hourly Capacity in Kg5000500050005000-5000-500050005000500050005000

Click on the link below to view the Catalogue:


Add To Enquiry

Click on the Send Enquiry button to submit the added products

Menes 600 - the Entry to Stress free Dough Processing

The Menes 600 is a dough belt line that satisfies all demands for the making of premium breads and bread rolls. With a working width of 600 mm, the dough sheet processing system (TEM)


View

Menes 600 - the Entry to Stress free Dough Processing

The Menes 600 is a dough belt line that satisfies all demands for the making of premium breads and bread rolls. With a working width of 600 mm, the dough sheet processing system (TEM) and a rounding unit for rolls with a capacity of 33 strokes /min, the line guarantees a great variety of products with outstanding product quality and a capacity of up to 2,000 kg of dough per hour.


Due to the modular design, the Menes can be tailored to the individual needs of each customer; it can be upgraded at any time later. Tried-and-tested Koenig components such as seeding unit, forming stations, cutting stations and retracting units are part of this modular system.

ProductsBaguetteCiabattaSquare RollsRound Flat Breads Wheat BreadPitaRye BreadsRound RollsWhite BreadThin Dough ProductsCrisp BreadPuff / Danish PastryPizza Crusts
Hourly Capacity in Kg1500150015001500-1500-150015001500150015001500

Click on the link below to view the Catalogue:


Add To Enquiry

Click on the Send Enquiry button to submit the added products

Ceres 2.1 - The Multi Talent for Bread in its Greatest Variety

The Ceres 2.1 is a modern dough divider meeting the highest demands in dough yield and gentle dough processing, while delivering greatest possible accuracy. Special attention has been given to the robust desig..........


View

Ceres 2.1 - The Multi Talent for Bread in its Greatest Variety

The Ceres 2.1 is a  modern dough divider meeting the highest demands in dough yield and gentle dough processing, while delivering greatest possible accuracy. Special attention has been given to the robust design and the possibility to easily clean and maintain the machine.


The fact that a broad range of breads can be produced with the Ceres 2.1 turns it into a multi-talent in the baking area. No matter what type of bread, either traditional breads such as rye bread or rye-wheat bread or typical Mediterranean bread, the Ceres 2.1 is the answer. Rustic-style baguette, ciabatta, white bread or round flat breads, even pizza dough can be divided with the Ceres 2.1.

ProductsBaguetteCiabattaSquare RollsRound Flat Breads Wheat BreadPitaRye BreadsRound RollsWhite Bread
Hourly Capacity in Kg12001200-Limited Extent1200-1200-1500

Click on the link below to view the Catalogue:


Add To Enquiry

Click on the Send Enquiry button to submit the added products

Artisan SFC

It goes without saying that, with all of our innovations, we do not lose sight of the cost aspect. A particularly good example of this is the Artisan SFC. Its compactness and great price-performance ratio are c..........


View

Artisan SFC – The Entry Level Model for a Great Variety of Stress Free Baked Goods

It goes without saying that, with all of our innovations, we do not lose sight of the cost aspect. A particularly good example of this is the Artisan SFC. Its compactness and great price-performance ratio are convincing arguments. Its strength is product diversity through different, exchangeable stamping and piston tools. The result: a great variety of artful, square rolls.

 

Performance features:

Wide feeding belt for convenient dough feeding, dough belt duster with large storage container and controllable drive for even dusting of the dough belt, touch panel with pictograms for language-independent operation, quick and easy adjustment of the machine by means of pre-installed standard programs

Click on the link below to view the Catalogue:


Add To Enquiry

Click on the Send Enquiry button to submit the added products

Artisan SFR

The Artisan SFR has proven itself as the ideal machine if you want to produce both square and round rolls in many variations: The rounding unit is on board as standard. Optionally available are a diamond and tr..........


View

Artisan SFR – The Compact Machine for Stress Free Baked Goods without Waste Dough

The Artisan SFR has proven itself as the ideal machine if you want to produce both square and round rolls in many variations: The rounding unit is on board as standard. Optionally available are a diamond and triangle stamping station that allows for combined operation of cutting and stamping.

The Artisan SFR is intended for use as a single machine as well as in combination with classic Koenig roll lines. In the configuration SFR with Eco Twin, for example, you can produce many kinds of baked goods: square and round, stamped, pressed, cut. And of course also seeded.

Performance features:

Production of square and round dough pieces with high level of dough yield

high hourly capacity, e.g. with 5 rows up to 6,000 pieces with rounded rolls

simple row selection, perfect pre-calibration of the dough belt by means of side edge former and pressing down roller, no side trimming, no dough waste, changeable stamping tools for wide range of products, rounded dough pieces with unrivalled pore structure, also available with greasing for German Rosenbrötchen, optionally with box lifting device

Click on the link below to view the Catalogue:


Add To Enquiry

Click on the Send Enquiry button to submit the added products

Artisan SFI

The continuous dough belt is brought to its final thickness very gently by the use of two satellite rollers and one cross roller in the Artisan SFI. The shear stresses in the dough belt are thus minimal and pre..........


View

Artisan SFI – The Powerful Dough Belt Machine for a Great Variety of Stress Free Baked Goods

The continuous dough belt is brought to its final thickness very gently by the use of two satellite rollers and one cross roller in the Artisan SFI. The shear stresses in the dough belt are thus minimal and premium quality is guaranteed. The enormous power of this machine stands for a high degree of profitability.

The Artisan SFI can be expanded by tried-and-tested Koenig components at any time to include bowl hoist or box lifter, rounding station with a bypass section, dampening and seeding unit, long rolling station for white breads and baguette, cutting unit, setting unit, etc.

Performance features:

Extremely gentle dough processing for soft dough’s, dough throughput with softer dough’s approx. 500 kg/hour; with harder dough’s up to 1,200 kg/hour, high-precision row positioning of the pre-portioned dough pieces through a special setting system, exact calibration of the dough strip by means of a fluted hopper and satellite heads, easy and quick cleaning with the “Easy Cleaning System”, maximum product variety because of modular units such as bowl hoist, rounding station, long rolling station, dampening, seeding and various easily exchangeable tools

Click on the link below to view the Catalogue:


Add To Enquiry

Click on the Send Enquiry button to submit the added products

Certo Pan M

The Certo Pan M is based on a completely new system of dough ribbon creation that guarantees maximum weight accuracy without waste dough by using a rotation principle. In order to avoid discontinuities and thus..........


View

Certo Pan M – The Endless Dough Belt line for a Great Variety of Stress Free Baked Goods

The Certo Pan M is based on a completely new system of dough ribbon creation that guarantees maximum weight accuracy without waste dough by using a rotation principle. In order to avoid discontinuities and thus irregularities in the dough, the added dough is rotated in a drum. With an oscillating cutting knife, the rotating dough is formed into a constant endless dough sheet.


Performance features:

dough throughput of up to 600 kg per hour, maximum hourly capacity of 7,500 pieces (square rolls) or 6,000 pieces (rounded rolls) when working with 5 rows, in feed of dough via integrated box lifting unit, endless dough sheet production by the use of a rotating disc hopper and an oscillating cutting knife, exchangeable cutting rollers for varying numbers of rows for the dough sheet, usable dough sheet width approx. 240 mm, even dough pieces with high weight accuracy through endless dough sheet, optimal cleaning on account of large maintenance doors and swiveling disc hopper, easy operation with PLC control and touch panel with pictograms

Click on the link below to view the Catalogue:


Add To Enquiry

Click on the Send Enquiry button to submit the added products

Combiline – The Modular Roll line that grows with its Success

When developing the Combiline, a modular design was systematically implemented. Based on your available space, market requirements and investment budget, you determine the configuration of the line. And we deli..........


View

Combiline – The Modular Roll line that grows with its Success

When developing the Combiline, a modular design was systematically implemented. Based on your available space, market requirements and investment budget, you determine the configuration of the line. And we deliver it in the design you need right now. Should you need other products later or want to make another automation step in the future, the line can be easily expanded.


With a performance of up to 25 strokes/min. with 6-row operation – corresponding to an hourly capacity of up to 9,000 pieces – you can produce a wide range of premium-quality products.

 

Performance features:

Hourly capacity up to 9,000 pieces, modular system, easily expandable at a later stage, modular design for the entire line, also available with direct transfer for the setting of raw dough pieces, variable setting onto baking trays or proving trays, available with a working width of 600 or 800 mm, top processing quality through the use of premium stainless steel materials, hygienic design for easy cleaning and maintenance, optionally with cross conveyance for pre-proven dough pieces such as convoluted goods, optionally available with baking tray manipulator Servo mat

Click on the link below to view the Catalogue:


Add To Enquiry

Click on the Send Enquiry button to submit the added products